Culinary tourism, also known as food tourism, could be loosely defined as the pursuit of exploring destinations primarily to savor the varied kinds of delectable dishes and drinks found there. It has lately managed to acquire immense popularity all across the globe and in the following write-up, I have chalked down some of the well-acknowledged trips that are worth a try. Please do check them out.
- Immerse in the scrumptious cheese and chocolates of Switzerland, which have been making people drool from the 16th
- The authentic food items of Cuba that has remained out of the sight travelers for a long time has now found their deserved attention. Starting from diverse seafood to papaya lasagna, there are so many dishes to tantalize your appetite.
- Burmese cuisine is influenced by its neighboring countries like India, Bangladesh, Thailand, etc. In addition to the posh restaurants, there are several food stalls, where exceptionally delicious dishes are prepared. One of the best among the lot is Mohinga.
Other destinations where culinary tours are arranged include Paris, New York City, Copen Hagen, China, Berlin, San Francisco, Toronto, etc.